Ingredients:
Serves 1
2 frozen bananas
1 tablespoon of peanut butter
Toppings: nuts, chocolate covered pretzels, chocolate chips etc.
1. Break the bananas up a little into small pieces and put into a food processor.
2. Keep processing it'll end up looking chalky, stop and add the peanut butter. You'll probably need to scrape down the sides and mix it up a bit.
3. Once it has a creamy and smooth consistency your ice cream is done.
4. Add toppings, put in a crystal bowl for dramatic effect.
No comments:
Post a Comment